Easier than you imagine! Everyone loves it after trying it! Super soft and fluffy!

Recipe 1:
Ingredients:
1 egg
150 ml milk
30 g sugar
300 g all-purpose flour
4 g yeast
2 g salt
30 g olive oil
12 g cocoa powder
20 g all-purpose flour
some chocolate chips
Preheated the oven to 350℉/180℃，bake for 15 minutes.

Recipe 2:
Ingredients:
The dough:
250 g bread flour
150 ml milk
15 g beaten egg
3 g yeast
25 g sugar
20 g unsalted butter
2 g salt
The topping:
60 g soften unsalted butter
40 g powered sugar
40 g beaten egg
50 g cake flour
3 g cocoa powder
Ganache：
100 g chocolate chips (melted)
100 g whipping cream
Preheated the oven to 375℉or 190℃, bake for 15 minutes.

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