Drinking Camel's Milk - A Way Of Life In The Gobi! Nomad Life | Views
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 Published On Mar 30, 2018

The people of the Gobi Desert of southern Mongolia have been raising their Bactrian camel for thousands of years. They use camel milk as daily food and boil with water as milk tea. Also, they ferment camel milk to make kumis. The kumis is a kind of beverage to restore energy because of its rich vitamins. Thanks to Sanjmyatav and Oktyabr's family!

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Series Creator and Producer: Javkha Ara
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