Hello Foodies!! Welcome to Vismai Food.

Today we are presenting quick and easy delicious Arati Doota Boondi Perugu / Banana Stem Boondi Raita Recipe. This recipe is Fibre Rich and Nutritious too. It is a simple and can be made at home in no time. This recipe is perfect for Kids, bachelors and Adults.

This recipe is extremely high in fibre and other nutrients. This dish serves as a home remedy for digestive and gastrointestinal problems. The ingredients for this recipe are readily available and include Banana stem, chana dal, tovar dal, cumin, mustard, green chillies, dry chillies, rice, rice flour, coriander, turmeric, fresh coconut, ginger, curry leaves, hing and curd. There are many varieties of raita recipes available, such as vegetable maggiga pulusu, sorakaya majjiga pulusu, chicken majjiga pulusu and so on. However, this Banana stem majjiga pulusu has an unique flavor and highly nutritious.

We will walk you through the entire process for making this Arati Doota / Banana stem perugu pachadi recipe. In this video, we provide a few important tips for enhancing the perfect taste. To learn how to prepare this majjiga pulusu recipe, follow the video till the end. Try this Nutritious and fibre rich Rice recipe at home and let us know how it turns out.

#perugupachadi #bananastemperugu #aratidootaperugu #majjigapulusu #aratidootamajjigapulusu #bananastemrecipes #bananastemraita #bananastemkadhirecipe #kadhirecipes #bananastemrecipe #bananastem #aratidootarecipes #raitarecipes

Check out our kitchenware, appliances, utensils, and ingredients by the following link:

Vismai Food's Amazon Store 🛒: https://www.amazon.in/shop/vismaifood

Detailed recipes with Ingredients and Method in English & Telugu visit https://www.vismaifood.com

Ingredients for Arati doota Majjiga Pulusu:

•200 gms Banana stem
•3/4 tsp Black pepper
•1 tsp Chana Dal
•1 tsp Tovar Dal
•1 tsp Cumin
•1 tsp Mustard
•2 Medium spice Green Chilies
•2 Dry Chilies
•1 tsp Rice
•Water
•1 tbsp Coriander
•2 tbsp Rice flour
•1 litre Water
•¼ tsp Turmeric
•⅓ cup Fresh Coconut
•½ inch Ginger
•750 ml Curd
•¼ tsp Turmeric
•Salt
•2 sprigs Curry leaves
•1 cup Kara Boondi
•Little Coriander
•2 tbsp Ghee
•2 pinches Fenugreek
•2 Dry Chilis
•½ tsp Mustard
•½ tsp Cumin
•2 pinches Hing
•2 sprigs Curry leaves
•Little Coriander

Checkout The Varieties of Majjiga Pulusu Recipes from @VismaiFood

Appadala Majjiga Pulusu Recipe:    • ఎవ్వరికైనా నచ్చే అప్పడాలతో మజ్జిగ కూర...  
Gujarathi Kadhi Recipe:    • తప్పక రుచి చూడాల్సిన కమ్మని గుజరాతీ మ...  
Pappu Undala Majjiga Charu:    • సూపర్ హిట్ పప్పుండల మజ్జిగ చారు Pappu...  
Bhindi Majjiga Charu:    • ఈసీ బెండకాయ మజ్జిగ పులుసు|bendakaya m...  
Chicken Majjiga Pulusu:    • Chicken Majjiga Pulusu | భీమవరం స్పెష...  
Majjiga Charu / Pulusu Recipe:    • Majjiga Pulusu | ది బెస్ట్ మజ్జిగ పుల...  

Follow us on Social Media:

  / vismaif  
  / vismaifoodies  
  / vismai-food-.  .

Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koti
Social Media Manager: A.K