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Step into the world of culinary innovation and impeccable service at Olea, where every visit is a testament to gastronomic delight and unwavering quality. Join me as I recount my recent dining experience at this haven of elevated American cuisine.

Olea is more than a restaurant; it's a fusion of tradition and innovation. Their menu boasts traditional American fare, yet each dish comes with an unexpected, elevated twist that leaves a lasting impression.

Let's start with a revelation: the Crispy Meyer Lemon & Honey Duck Wings. These colossal wings redefine culinary brilliance, with a house-made sauce that delivers an exquisite sweet and sour flavor profile. It's a must-try, worth the visit on its own.

The journey continues with appetizers like the Fried Green Tomatoes. Topped with burrata, crispy serranoas, ham chicharrones, and more, it's a symphony of flavors that excites the palate.

Freshly shucked oysters, a basic yet delightful Organic Baby Wedge Salad, and standout entrees like the American Wagyu Burger and Short Rib & House Made Herb Pappardelle Pasta showcase Olea's commitment to quality and taste.

While the cobbler dessert fell a bit short on crust, the bar program more than compensates. With inventive concoctions like Dad’s Root Beer and the fiery Hot and Bothered, Olea's bar is a haven for those seeking unique, expertly crafted drinks.

Now, onto the numbers:

Food and Drinks: 5/5
Consistently outstanding and inventive, Olea's offerings are a testament to culinary expertise and creativity.

Service / Culture: 5/5
Impeccable service, a hands-on managerial approach, and a happy, cohesive staff create an environment that fosters exceptional dining experiences.

Atmosphere: 4/5
Olea's elegant, modern ambiance, accented by warm wood tones and stylish decor, exudes a sophisticated New York vibe.

Overall: 14/15
Olea is a must-visit destination, where exceptional food, stellar service, and a captivating atmosphere converge to create an unforgettable dining experience. Don't miss the crispy duck wings or the innovative cocktails; it's a culinary journey worth embarking on.

Experience the rarity of a restaurant firing on all cylinders—experience Olea.